I have seen so much chatter out there about what to do with matzah. Some people got lots of matzah for free (I'm thinking of all those stores in the States that give you 5 lbs of matzah with your $50 purchase at this time of year), or nearly free (I'm thinking of a couple of stores here that had cheap matzah with a minimum purchase), and some people just bought a lot of matzah...
So here are our favorite matzah-based foods:
Matzah Brei (break matzah into medium sized pieces, mix with egg and milk, or egg and water, whichever you prefer. season as you like - half of my family likes this savory and half like it sweet)
Matzah Pizza (spread tomato sauce on a piece of matzah. sprinkle with cheese and whatever other toppings you'd like. Bake for 5 min or so)
Matzah Lasagna (use it just like no-boil lasagna noodles!)
Matzah and Cheese bake: break matzah into bite size pieces. mix with cottage cheese or "white cheese", and some seasonings (I just used salt and pepper). Place in a baking pan and top with shredded cheese. Bake till bubbly.
What are your favorite things to make with lots of matzah on hand?