Thursday, August 3, 2023
Another way to get FREE things!
Thursday, July 6, 2023
I went shopping for a bag and here's what I got
I may receive a small commission. Thank you!
I decided I needed a grown-up bag that I could use when I want to dress a bit nicer than usual and feel a little more formal than my usual super casual "SAHM" look.
I've been dressing down a lot, especially the last few years. But I have decided that every so often, I really do need to dress a bit nicer. And it's easy to start with buying a pretty bag... Much easier than buying new clothes that fit and make me feel good. So I started with that...
And then, naturally, after finding some nice looking but pretty pricey bags that weren't actually quality, I turned to Aliexpress. There, I sorted through handbags and settled on one in the $30 range, with free 15-day shipping. And now it's here, and I just unpacked it!
I ordered it in purple, of course. The exact bag I purchased isn't available right now but this one is very similar: https://s.click.aliexpress.com/e/_DkBJDZn
Sadly, the purple isn't the shade I thought I was getting, but it'll do. It's not as deep a purple as I thought.
The bag itself is very nice - I just need to air it out a bit - it has a strong smell that, oddly enough, one of my kids LIKES, but I'm sure will fade in the next couple of days.
Here's how it came packaged:
So now that my bag is all unwrapped and ready to go, it will probably just sit and wait a bit. Because I have no place to go right now! But trust me, when I do, I'll take the bag!
Here's the link to a similar bag from the same seller - I may actually be regretting that I bought the one above and not this other one!
Let me know what you think.
Hope you found this helpful!
If you've found a seller that has impressed you, please let me know which, so I can check it out too!
Thanks
Friday, June 16, 2023
VEGAN White Spelt and Oat Bran Challah Recipe
--- Retrieved from http://www.kosherfrugal.com/2013/06/sweet-whole-wheat-and-oat-bran-challah.html -
I change up my challah recipe sometimes, and this is our White Spelt Vegan version! It's been a hit with my family. If you make it, I'd love to hear your feedback!
White Spelt and Oat Bran Vegan Challah
1 kilo white spelt flour, sifted
2/3 cup oat bran
1 T. salt
1/2 cup sugar
2 tsp dry yeast
1/3 cup oil + a little more for oiling the bowl (use the oil you like for baking - I use sunflower oil)
*I find that the amount of water needed varies a lot - it depends on the temperature and humidity in my kitchen on a particular day, and different batches of flour behave differently
Directions:
1. Mix together dry ingredients (flour, oat bran, salt, sugar, and yeast)
2. Make a well in the center of the dry ingredients and add liquid ingredients. Mix well. Then knead well till you have a nice ball of dough that isn't too sticky to work with.
3. Drizzle about 1-2 teaspoons of oil into the bowl and flip the ball of dough over a couple of times, so it's coated lightly in oil. Cover and allow to rise till doubled. On warm days, this can take about 1 hour. In the winter I set it up in the morning and forget about it until noon or so.
4. Punch down. Shape your challot. Allow to rise for about 1/2 an hour. (I usually make 3 challot out of this size batch, but it's easily doubled)
7. Bake for about 25-30 min at 220C (425 F) until golden.
Allow to cool before you devour them. Lately everyone likes them best when I remember to take them out of the oven at 24-25 minutes so they're just-so-slightly underbaked.
Wednesday, May 10, 2023
Coupon Code for TODAY only!
This post contains affiliate links. This means that if you click on a link and make a purchase, I may receive a small commission, at no additional cost to you! Thanks for your support!
Tuesday, May 9, 2023
Restaurant Discounts!!
Here's a deal for discount Sushi platters in Ramat Gan!
CLICK HERE TO BUY THE RAMAT GAN SUSHI VOUCHER
Love Italian food? Check out Castello at Namal Tel Aviv (mehadrin) - vouchers are available for 30% off!
CLICK HERE TO BUY THE CASTELLO VOUCHER
Eating out in Netanya? Here's a deal for 2 at Casa Julia (mehadrin), for 159 or 189 NIS!
CLICK HERE TO BUY THE CASA JULIA VOUCHER
Wednesday, May 3, 2023
Discount Code - valid Tuesdays in May
I may receive a small commission. Thank you!
If you're shopping on Amazon with your Israeli credit card, you NEED to know about this Visa discount code!
Simply use code VISA10 when you checkout using your Israeli Visa credit card. You'll get $10 off if you spend $49 (or more) - valid ONLY on Tuesday this May (May 2, May 9, May 16, May 23).
So go ahead and save on your next order!
Some things we buy online (in case you haven't yet discovered why it might make sense to shop online):
You might be as frustrated as I am with the prices at "tzanua clothing stores" here in Israel, plus sometimes I find the styles, while cute, are not what I'm looking for. But did you know that there are great deals with free shipping to Israel on popular tzanua dresses, shirts, and skirts? And some of these even have coupons you can activate for extra savings!!
My dancer daughters can't live without these Second Skin bandages! They are amazing protection for sensitive spots in her pointe shoes.
Another item we routinely buy is Nexcare Blister Prevention Tape. This stuff is great for when you haven't quite broken in your new shoes enough.
We also buy difficult-to-find items, like Pimple Patches - your teens will love this product! - and soap refills for sensitive skin.
And we've found the most effective and least expensive way to control any pest problems you have in your house is to use this Ant Gel and this Roach Gel. Seriously, a few dots every few months should do the trick.
Also - books. We love to buy books
Check them out! Happy Savings!
Thursday, April 27, 2023
Free Help Filing Israeli Taxes/Tax Refund Requests for Tax Year 2022!
Every year, many of us have to file a yearly tax report with the Israel Tax Authority.
Many, many people pay an accountant to handle this report, but did you know that in some cases you can also get FREE help?
Here's the deal:
The Israel Tax Authority runs Free Clinics for filing yearly tax reports: this year, assistance is available for Atzmaim (freelancers/self employed people) with income up to 60,000 NIS using Form 137, people who need to file a tax report using Form 1301, and employed individuals requested a refund using Form 135.
Find this help HERE:
Regional Tax Offices will operate these services between May 7, 2023 and June 29, 2023, Sundays, Tuesdays, and Thursdays from 1pm - 6:00pm. Some offices may be closed on certain days of the week. I recommend calling before you go to verify they are open!
In Eilat, the service will be available only on Mondays and Wednesdays.
NOTE: These clinics are ONLY for getting help filing your yearly tax report or a request for a refund for employed people (only forms 1301, 137, and 135).
Monday, April 24, 2023
Best Shopping Find of the Month?
You all know that I'm a price sensitive shopper.
And I'm definitely not opposed to stocking up if I find a great price on something we'll use.
You might feel the same, right?
So I thought I'd share what may be the best find of my month so far:
Yes, you read that right!
8 bottles of Carmel Selected Moscato wine (full-size bottles!) for just under 100 NIS! That includes the deposit (pikadon). Usually, we see this priced much higher - about 4/100 NIS.
This sale seems to have been available for a limited time on Rami Levy Online. I guess I lucked out and was on their website when it went live, noticed it, and added them to my grocery order. It's since gone back up to about 25/bottle, but I wonder if they'll drop the price again soon!
And I checked the receipt when my order arrived, and I was, indeed, charged only 12.40 per bottle. So now we're good for our kiddush wine for a while! Maybe I should have ordered 12? I don't know - I didn't want to press my luck, so I went for 8.
I find that I can keep my grocery bill lower by placing an online order about once a month, and buying most of my fresh fruits and vegetables and other perishables at other stores I can easily get to. So it's very likely that had I not found this wine sale, I may have opted out of placing an online order this week and just waited until another time when I found a compelling sale.
Have you found any great deals?
What's your take on online shopping?
Sunday, April 23, 2023
Updated Recipe: Vegetarian Liver
It IS vegetarian, so I'm sure it does not taste like REAL chopped liver, but I haven't eaten chopped liver in over 3 decades, so what do I know? It's our favorite vegetarian version, though.
I hope you'll try it out and let me know what you think!
Vegetarian Liver
1 cup water
1/2 bag frozen green beans (about 400g)
1/2 bag frozen peas (also about 400g)
olive oil
1 onion, chopped
4 cloves of garlic, chopped
oregano
1 cup toasted sunflower seeds
salt and pepper to taste
Place green beans, peas, and water in a pot. Bring to a boil, reduce heat and simmer for about 20 min.
(watch to be sure you don't boil out the water, add water if needed)
Set aside to cool.
Heat olive oil in a medium size frying pan (I usually use my cast iron pan) and saute onions and garlic with oregano flakes, until caramelized and very fragrant.
Combine peas, green beans, some of the cooking water, onion/garlic mixture, sunflower seeds, salt, and pepper in the bowl of your food processor. Pulse to puree. Add more cooking water or regular water if needed.
Transfer to a container and refrigerate before serving. Serve with cherry tomatoes, pickles, olives, and crackers!
Monday, April 10, 2023
Pesach Brownies - Repost with updates
I first posted this recipe for Pesach 2020. We thought it was awesome then, but this year, I modified it and made it even more amazing!
4 eggs
1/2 cup oil
1 tsp pesach vanilla (optional)
1 3/4 cups sugar
2/3 cup potato starch
1 cup cocoa powder
1/4 tsp baking powder
1/4 tsp salt
Optional: chocolate frosting (I used the entire (small) jar of pareve chocolate spread)
Mix together eggs, oil, vanilla, and sugar. In a second bowl, mix together dry ingredients. Make a well in the dry ingredients, and add the wet mix. Mix well with a wooden spoon. If you want to use one bowl, you can, but you'll probably find this needs to be mixed with an electric mixer, rather than a wooden spoon.
Pour into a large pan (I used a lasagna size pan or even bigger. It worked perfectly in the largest baking pan from the new set I bought for this Pesach!), sprinkle chocolate chips all over the top of the batter, and bake at 180 C for about 25 min (160 C if using the convection setting). I've also baked these in my "Shabbat mode" oven on 140 C (the highest I can leave it on Shabbat mode. I know, that's very strange, but that is what it is) for about 35 or 40 minutes, and it was perfect. But not everyone leaves the baking for the chag, so if you're baking on a weekday, go ahead and bake it according to these directions.
Allow to cool before frosting. Cut. Serve.
YUM. Chocolate craving solved. And with the roller coaster ride we've been on here in Israel, I'm guessing I'm not the only one craving a chocolate fix.












