Friday, May 11, 2012

Shabbat food

This week, we have homemade fresh challot, but I made a slightly smaller batch than usual, so I may find myself trying to carve out time to make a big batch for the freezer early next week.

We have chocolate cake.

Roasted Chicken from the freezer
Carrot Kugel from the freezer
Cauliflower from the freezer
Cucumbers, Carrots and Kohlrabi

I should make something for seudah shlishit, and perhaps a breakfast treat?

What are you making?

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