Tuesday, February 28, 2012

Vegan Corn Bread/Cake

Here's the vegan corn bread recipe from today's get together:
2 cups whole wheat flour
2 cups cornmeal
1/2 tsp salt
2 tsp baking powder
1/2 c. oil
3/4 c. sugar
1 T. vanilla
2.5 c. water + 1 T. apple cider vinegar

Mix it all together, pour in a pan and bake at about 175 C for about 1 hr... (and try not to burn the top, like I did. I assure you it is better not burnt.)


  1. Yum. I'm going to try this right now.

    1. I'd love to hear what you think! Let me know how it came out!


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