It's that time again - the new week has begun and you realize that if you don't start to make a plan for how to get it through the week smoothly, you're sure you won't.
While I can't help you squeeze in all the errands, appointments, work, playdates, and all, I can tell you my menu plan!
Menu planning makes my life run smoother because instead of drawing a blank and saying, "uh oh, I have no supper!", I can check my plan and get my family fed. Most of my meals are simple and don't require TOO much prep time. Once in a while I need to remember something a bit further in advance, but that's why it's good to check the night before too!
So here is the plan (suppers)
Sunday: Vegetable soup, Baked Ziti, Salad
Monday: Shabbat Leftovers
Tuesday: Fresh dinner rolls with sloppy sams, rice, steamed kishuim
Wednesday: Tuna patties, broiled eggplant slices, baked potatoes/baked sweet potatoes, make-your-own-salad,
Thursday: Rice, black bean crumbles in tomato sauce, some cooked vegetables (not sure what we'll have in the house then!)
Lunches will be leftovers, sandwiches, and salads
What's YOUR plan?