While it's really nice to get away sometimes for Shabbat, and have someone else (a hotel!) responsible for all the cooking and dishwashing, it's also really great to be back home. And my kids decided that after eating catered foods, they would stop complaining and start appreciating Eema's home-cooked foods. They all said they like my food better than the hotel food... (It took a lot of convincing to get them to try the foods that were served!)
So, on tonight's menu - it's slim pickings in my house right now since I didn't shop and cook before Shabbat. We'll make do with:
Vegetable soup with noodles
Cucumber and Carrot sticks with Ranch-style dip
Embellished Grilled Cheese sandwiches (optional additions: red peppers, olives, tomatoes, onions)
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