Friday, August 19, 2011

Shabbat Parashat Eikev, Aug. 19-20

I am back in the business of cooking for my family! The oven is here, and is ready to use.

Here's our Shabbat menu (sorry, I ran out of time to write up recipes!):

Some sort of Baked or Roasted Chicken
Roasted Potatoes
Roasted Vegetables (I had onions, green peppers, mushrooms, and tomatoes for this)
Corn Bread
Fresh Fruit
Chocolate Cake

I also made chocolate chip banana bread, for a Shabbat treat.

What's on your menu?

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